Morey-Saint-Denis Premier Cru
Pernin-Rossin’s 1988 Monts Luisants has a fair bit of bricking by now, and it throws a cloudy sediment. A powerfully cherried nose makes me think of many an Italian wine. Very sweet aromatics, with a lot of oak spice, but also leather. Fully resolved tannins – a delicious drink. Hints of gaminess start to show through after it has been open for two hours, but the cherried aromatics remain very dominant.
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